Abstract
A 75-year-old man was initially admitted to a hospital with complaints of malaise and fever of 39°C. He had Bacillus subtilis bacteremia and septic thrombophlebitis. He was immunocompetent and a regular consumer of natto, a traditional Japanese food fermented with B. subtilis. We suppose he was natto-induced septic thrombophlebitis.
| Original language | English |
|---|---|
| Pages (from-to) | 66-69 |
| Number of pages | 4 |
| Journal | Dokkyo Journal of Medical Sciences |
| Volume | 3 |
| Issue number | 1 |
| DOIs | |
| Publication status | Published - 2024 |
| Externally published | Yes |
All Science Journal Classification (ASJC) codes
- General Medicine