Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice

Masayuki Hiramatsu; Yukari Takahashi; Anna Amano; Kiwamu Kido; Takuya Matsukura; Toru Yamanashi; Yusuke Kakehi; Toshitaka Nabeshima; Masaya Miwa

doi:10.1039/9781782628446-00222

Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice

Masayuki Hiramatsu
, Yukari Takahashi
, Anna Amano
, Kiwamu Kido
, Takuya Matsukura
, Toru Yamanashi
, Yusuke Kakehi
, Toshitaka Nabeshima
, Masaya Miwa

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Betaine
Subtitle of host publication	Chemistry, Analysis, Function and Effects
Editors	Victor R. Preedy
Publisher	Royal Society of Chemistry
Pages	222-244
Number of pages	23
Edition	7
ISBN (Electronic)	9781849738866, 9781849738880, 9781849738903, 9781849738910
DOIs	https://doi.org/10.1039/9781782628446-00222
Publication status	Published - 2015
Externally published	Yes

Publication series

Name	Food and Nutritional Components in Focus
Number	7
Volume	2015-January
ISSN (Print)	2045-1695
ISSN (Electronic)	2045-1709

All Science Journal Classification (ASJC) codes

Analytical Chemistry
Food Science

Access to Document

10.1039/9781782628446-00222

Cite this

Hiramatsu, M., Takahashi, Y., Amano, A., Kido, K., Matsukura, T., Yamanashi, T., Kakehi, Y., Nabeshima, T., & Miwa, M. (2015). Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice. In V. R. Preedy (Ed.), Betaine: Chemistry, Analysis, Function and Effects (7 ed., pp. 222-244). (Food and Nutritional Components in Focus; Vol. 2015-January, No. 7). Royal Society of Chemistry. https://doi.org/10.1039/9781782628446-00222

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title = "Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice",

author = "Masayuki Hiramatsu and Yukari Takahashi and Anna Amano and Kiwamu Kido and Takuya Matsukura and Toru Yamanashi and Yusuke Kakehi and Toshitaka Nabeshima and Masaya Miwa",

year = "2015",

doi = "10.1039/9781782628446-00222",

language = "English",

series = "Food and Nutritional Components in Focus",

publisher = "Royal Society of Chemistry",

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pages = "222--244",

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booktitle = "Betaine",

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edition = "7",

}

Hiramatsu, M, Takahashi, Y, Amano, A, Kido, K, Matsukura, T, Yamanashi, T, Kakehi, Y, Nabeshima, T & Miwa, M 2015, Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice. in VR Preedy (ed.), Betaine: Chemistry, Analysis, Function and Effects. 7 edn, Food and Nutritional Components in Focus, no. 7, vol. 2015-January, Royal Society of Chemistry, pp. 222-244. https://doi.org/10.1039/9781782628446-00222

Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice. / Hiramatsu, Masayuki; Takahashi, Yukari; Amano, Anna et al.
Betaine: Chemistry, Analysis, Function and Effects. ed. / Victor R. Preedy. 7. ed. Royal Society of Chemistry, 2015. p. 222-244 (Food and Nutritional Components in Focus; Vol. 2015-January, No. 7).

Research output: Chapter in Book/Report/Conference proceeding › Chapter

TY - CHAP

T1 - Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice

AU - Hiramatsu, Masayuki

AU - Takahashi, Yukari

AU - Amano, Anna

AU - Kido, Kiwamu

AU - Matsukura, Takuya

AU - Yamanashi, Toru

AU - Kakehi, Yusuke

AU - Nabeshima, Toshitaka

AU - Miwa, Masaya

PY - 2015

Y1 - 2015

UR - https://www.scopus.com/pages/publications/84934298505

UR - https://www.scopus.com/pages/publications/84934298505#tab=citedBy

U2 - 10.1039/9781782628446-00222

DO - 10.1039/9781782628446-00222

M3 - Chapter

AN - SCOPUS:84934298505

T3 - Food and Nutritional Components in Focus

SP - 222

EP - 244

BT - Betaine

A2 - Preedy, Victor R.

PB - Royal Society of Chemistry

ER -

Hiramatsu M, Takahashi Y, Amano A, Kido K, Matsukura T, Yamanashi T et al. Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice. In Preedy VR, editor, Betaine: Chemistry, Analysis, Function and Effects. 7 ed. Royal Society of Chemistry. 2015. p. 222-244. (Food and Nutritional Components in Focus; 7). doi: 10.1039/9781782628446-00222

Beneficial effects of betaine on water-immersion restraint stress-induced memory impairment in mice

Publication series

All Science Journal Classification (ASJC) codes

Access to Document

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