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Comparison between short-term food restriction and exercise on whole body glucose disposal in high-fat rats.

  • S. Sakamoto
  • , T. Muto
  • , M. Yokota
  • , N. Ishimura
  • , Y. Niwa
  • , N. Harada
  • , K. Okada
  • , Y. Nakaya

Research output: Contribution to journal › Article › peer-review

Abstract

High-fat diets induce whole-body insulin resistance. The aim of this study was to compare effect of two interventions: 3-day food restriction (66% of ad libitum fed) and 3-day exercise training (voluntary running wheels), on decreased insulin-mediated whole body glucose uptake in high-fat fed rats (5 mo old) using the hyperinsulinemic euglycemic clamp procedure. The control group was maintained on rat chow alone. After high-fat feeding for 2 wk, insulin-stimulated whole body glucose utilization was significantly decreased by 26%. The exercise training was more effective than food restriction in lowering plasma concentrations of insulin and triacylglycerol and tissue concentrations of triacylglycerol in soleus muscles. Diminished whole-body glucose uptake resulting from high-fat feeding was reversed completely by exercise training, but only partially by food restriction. The time course of starvation on insulin-stimulated glucose uptake was also observed in high-fat fed rats. Although the extension of starvation time to 48 h resulted in decreased plasma glucose, insulin and triacylglycerol concentrations, whole body glucose uptake did not increase further. These findings suggest that short-term exercise has a higher restorative effect on insulin sensitivity in high-fat fed rats than food restriction, in spite of the same loss in body weight, presumably due in part to improved local lipid availability.

Original languageEnglish
Pages (from-to)138-144
Number of pages7
JournalJournal of Medical Investigation
Volume47
Issue number3-4
Publication statusPublished - 08-2000

All Science Journal Classification (ASJC) codes

  • General Biochemistry,Genetics and Molecular Biology

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