Effect of daily intake of carbohydrate, protein and fat on serum levels of HDL cholesterol and apolipoproteins A-I and A-II

H. Toyoshima, S. Hashimoto, K. Okamoto, K. Maeda, K. Yagyu, T. Kato, S. Kizawa, M. Sano, A. Owaki

Research output: Contribution to journalArticle

2 Citations (Scopus)
Original languageEnglish
Pages (from-to)732-740
Number of pages9
JournalJapanese Journal of Hygiene
Volume41
Issue number4
Publication statusPublished - 01-10-1986

All Science Journal Classification (ASJC) codes

  • Medicine(all)

Cite this

Toyoshima, H., Hashimoto, S., Okamoto, K., Maeda, K., Yagyu, K., Kato, T., Kizawa, S., Sano, M., & Owaki, A. (1986). Effect of daily intake of carbohydrate, protein and fat on serum levels of HDL cholesterol and apolipoproteins A-I and A-II. Japanese Journal of Hygiene, 41(4), 732-740.