Involvement of carbohydrate modification in learning and memory

Shogo Oka, Shinako Kakuda, Toshisuke Kawasaki

Research output: Contribution to journal › Review article › peer-review

Original language	English
Pages (from-to)	491-497
Number of pages	7
Journal	Seikagaku. The Journal of Japanese Biochemical Society
Volume	77
Issue number	6
Publication status	Published - 06-2005
Externally published	Yes

All Science Journal Classification (ASJC) codes

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title = "Involvement of carbohydrate modification in learning and memory",

author = "Shogo Oka and Shinako Kakuda and Toshisuke Kawasaki",

year = "2005",

month = jun,

language = "English",

volume = "77",

pages = "491--497",

journal = "Seikagaku. The Journal of Japanese Biochemical Society",

issn = "0037-1017",

publisher = "Japanese Biochemical Society",

number = "6",

}

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AU - Kakuda, Shinako

AU - Kawasaki, Toshisuke

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EP - 497

JO - Seikagaku. The Journal of Japanese Biochemical Society

JF - Seikagaku. The Journal of Japanese Biochemical Society

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