Laboratory analysis of glucose, fructose, and sucrose contents in Japanese common beverages for the exact assessment of beverage-derived sugar intake

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)126-133
Number of pages8
JournalFujita Medical Journal
Volume9
Issue number2
DOIs
Publication statusPublished - 01-05-2023

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