Outbreak of immediate-type hydrolyzed wheat protein allergy due to a facial soap in Japan

Akiko Yagami, Michiko Aihara, Zenro Ikezawa, Michihiro Hide, Reiko Kishikawa, Eishin Morita, Yuko Chinuki, Yuma Fukutomi, Atsuo Urisu, Atsuki Fukushima, Yasuharu Itagaki, Shin ichi Sugiura, Hiroyuki Tanaka, Reiko Teshima, Zenichiro Kato, Emiko Noguchi, Masashi Nakamura, Hirohisa Saito, Kayoko Matsunaga

Research output: Contribution to journalArticle

22 Citations (Scopus)
Original languageEnglish
Pages (from-to)879-881.e7
JournalJournal of Allergy and Clinical Immunology
Volume140
Issue number3
DOIs
Publication statusPublished - 09-2017

All Science Journal Classification (ASJC) codes

  • Immunology and Allergy
  • Immunology

Cite this

Yagami, A., Aihara, M., Ikezawa, Z., Hide, M., Kishikawa, R., Morita, E., Chinuki, Y., Fukutomi, Y., Urisu, A., Fukushima, A., Itagaki, Y., Sugiura, S. I., Tanaka, H., Teshima, R., Kato, Z., Noguchi, E., Nakamura, M., Saito, H., & Matsunaga, K. (2017). Outbreak of immediate-type hydrolyzed wheat protein allergy due to a facial soap in Japan. Journal of Allergy and Clinical Immunology, 140(3), 879-881.e7. https://doi.org/10.1016/j.jaci.2017.03.019