The risk of penetration or aspiration during videofluoroscopic examination of swallowing varies depending on food types

K. Ozaki; H. Kagaya; M. Yokoyama; E. Saitoh; S. Okada; G. M. Fernandez; J. B. Palmer; H. Uematsu

doi:10.1007/s00455-010-9287-z

The risk of penetration or aspiration during videofluoroscopic examination of swallowing varies depending on food types

K. Ozaki, H. Kagaya, M. Yokoyama, E. Saitoh, S. Okada, G. M. Fernandez, J. B. Palmer, H. Uematsu

Department of Rehabilitation Medicine I

Research output: Contribution to journal › Comment/debate

Original language	English
Number of pages	1
Journal	Dysphagia
Volume	25
Issue number	4
DOIs	https://doi.org/10.1007/s00455-010-9287-z
Publication status	Published - 01-12-2010

All Science Journal Classification (ASJC) codes

Otorhinolaryngology
Gastroenterology
Speech and Hearing

Cite this

Ozaki, K., Kagaya, H., Yokoyama, M., Saitoh, E., Okada, S., Fernandez, G. M., Palmer, J. B., & Uematsu, H. (2010). The risk of penetration or aspiration during videofluoroscopic examination of swallowing varies depending on food types. Dysphagia, 25(4). https://doi.org/10.1007/s00455-010-9287-z

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Access to Document

10.1007/s00455-010-9287-z