The risk of penetration or aspiration during videofluoroscopic examination of swallowing varies depending on food types

  • K. Ozaki
  • , H. Kagaya
  • , M. Yokoyama
  • , E. Saitoh
  • , S. Okada
  • , G. M. Fernandez
  • , J. B. Palmer
  • , H. Uematsu

Research output: Contribution to journalComment/debatepeer-review

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