Low-carbohydrate diet by staple change attenuates postprandial GIP and CPR levels in type 2 diabetes patients
Mizuho Kondo-Ando, Yusuke Seino, Risa Morikawa, Kana Negi, Hidechika Todoroki, Tsukasa Kawakami, Yohei Asada, Ryo Yoshimoto, Chika Tanaka, Keiko Okamoto, Atsushi Masuda, Eisuke Tomatsu, Izumi Hiratsuka, Yasumasa Yoshino, Wakako Maki, Ayako Kakita, Megumi Shibata, Takeshi Takayanagi, Masaki Makino, Yoshihisa Sugimura
研究成果: ジャーナルへの寄稿 › 学術論文 › 査読
6
被引用数
(Scopus)