TY - JOUR
T1 - Relationship between body mass index and the risk of ovarian cancer in the Japanese population
T2 - Findings from the Japanese Collaborate Cohort (JACC) study
AU - Niwa, Yoshimitsu
AU - Yatsuya, Hiroshi
AU - Tamakoshi, Koji
AU - Nishio, Kazuko
AU - Kondo, Takaaki
AU - Lin, Yingsong
AU - Suzuki, Sadao
AU - Wakai, Kenji
AU - Tokudome, Shinkan
AU - Yamamoto, Akio
AU - Hamajima, Nobuyuki
AU - Toyoshima, Hideaki
AU - Tamakoshi, Akiko
PY - 2005/10
Y1 - 2005/10
N2 - Aim: The incidence of ovarian cancer in Japan has increased since the 1970s. The many studies that have assessed the relationship between body mass index (BMI) and the risk of ovarian cancer have produced contradictory results. Here we investigated this relation using data from the Japan Collaborative Cohort Study for the Evaluation of Cancer Risk, which was initiated in 1988. Methods: A self-administered questionnaire on dietary habits and other risk factors for cancer was completed by 36 456 Japanese women. After 7.6 years of follow up, 38 cases of ovarian cancer were available for analysis. Cox proportional-hazards models were used to compute relative risks and to adjust for confounders. Results: Compared to women with BMI of 18.5-24.9 kg/m 2, the relative risk of ovarian cancer was 2.24 (95% CI = 1.10-4.21) for BMI of 25.0-29.9 and 1.78 (95% CI = 0.24-13.34) for BMI of ≥30 kg/m 2. A test for trend revealed that this finding was statistically significant (P = 0.014). Conclusion: The results of this study suggest that being overweight is independently associated with a higher risk of developing ovarian cancer in the Japanese population.
AB - Aim: The incidence of ovarian cancer in Japan has increased since the 1970s. The many studies that have assessed the relationship between body mass index (BMI) and the risk of ovarian cancer have produced contradictory results. Here we investigated this relation using data from the Japan Collaborative Cohort Study for the Evaluation of Cancer Risk, which was initiated in 1988. Methods: A self-administered questionnaire on dietary habits and other risk factors for cancer was completed by 36 456 Japanese women. After 7.6 years of follow up, 38 cases of ovarian cancer were available for analysis. Cox proportional-hazards models were used to compute relative risks and to adjust for confounders. Results: Compared to women with BMI of 18.5-24.9 kg/m 2, the relative risk of ovarian cancer was 2.24 (95% CI = 1.10-4.21) for BMI of 25.0-29.9 and 1.78 (95% CI = 0.24-13.34) for BMI of ≥30 kg/m 2. A test for trend revealed that this finding was statistically significant (P = 0.014). Conclusion: The results of this study suggest that being overweight is independently associated with a higher risk of developing ovarian cancer in the Japanese population.
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U2 - 10.1111/j.1447-0756.2005.00319.x
DO - 10.1111/j.1447-0756.2005.00319.x
M3 - Article
C2 - 16176517
AN - SCOPUS:27744476026
SN - 1341-8076
VL - 31
SP - 452
EP - 458
JO - Journal of Obstetrics and Gynaecology Research
JF - Journal of Obstetrics and Gynaecology Research
IS - 5
ER -