The risk of penetration or aspiration during videofluoroscopic examination of swallowing varies depending on food types

K. Ozaki, H. Kagaya, M. Yokoyama, E. Saitoh, S. Okada, G. M. Fernandez, J. B. Palmer, H. Uematsu

研究成果: Comment/debate査読

本文言語English
ページ数1
ジャーナルDysphagia
25
4
DOI
出版ステータスPublished - 01-12-2010

All Science Journal Classification (ASJC) codes

  • Otorhinolaryngology
  • Gastroenterology
  • Speech and Hearing

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